With one of our amazing Hog Roast Kings Hill standalone menus, you can treat the guests at your next party or event to something particularly special, something that’ll knock their socks off and that they’ll surely remember for years to come. While we’re often asked to serve our signature food, it may surprise you to know that we also offer a great deal more, including spit-roasted meats, alternatives to cater for special diets and additional options so that you can enjoy more than one course and our standalones are all highly rated and loved by our customers old and new.
Our classic Barbecue menu may be the best choice you can make for your next occasion, especially this summer, where we can cook you our chef’s own gourmet sausages, British burgers that are 100% beef, chicken kebabs and spare ribs but we can also add extras if needed, like sides of corn cobettes, coleslaw or fries. It may be that you fancy our yummy Loaded Fries instead, which is where we add pulled pork or brisket of beef to fresh-cooked chips and then top with either a spicy or zesty slaw and warm, melting cheese.
For a Hog Roast Kings Hill menu that’ll ensure that various personal tastes are covered, our Southern Slow Roast is a great decision, as you get to select three mains of marinated meat from five – minted lamb, pork butt, Texan beef, sticky pork ribs or spicy whole-roasted chickens. You also get to enjoy four hot or cold sides alongside these, such as salad, new potatoes, seasonal vegetables, mac and cheese, a mixture of traditional and sweet potato fries or potato salad, so it’s a great feast that many guests will love. Then there’s our newly-added Alfresco standalone, which is three courses of heaven, including antipasti platters of Italian meats, cheeses and breads to start, followed by a hog roast main and then a choice of desserts.
Hog Roast Kings Hill can offer you so much more than our gorgeous traditional hog roasts if needed, so get in touch today to see how we can cater your next special occasion in style.